Hellow guys, Welcome to my website, and you are watching How to Sprout Green Moong (Mung) Beans At Home - How to Grow Sprouts At Home | Skinny Recipes. and this vIdeo is uploaded by Skinny Recipes at 2022-11-02T02:27:36-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | How to Sprout Green Moong (Mung) Beans At Home - How to Grow Sprouts At Home | Skinny Recipes |
| Video Uploader | Video From Skinny Recipes |
| Upload Date | This Video Uploaded At 02-11-2022 09:27:36 |
| Video Discription | How to make moong dal or mung bean sprouts easily at home. Its easy to sprout green moong dal at home and you can use the moong sprouts in different recipes sprouts pulao, sprouts sandwich, sprouts stir fry etc. I will be sharing more sprouts recipes, keep watching. Sprouts pulao recipe: https://youtu.be/vbJAZdjtSv8 Ingredients: 1/2 cup green moong dal Method: Day 1 8 AM soak the moong dal in water 8 PM rinse the dal and place it onto a steel colander, cover with a wet cotton napkin Day 2: 8 AM rinse the sprouted moong dal in water, cover with the wet cotton napkin 8 PM rinse the sprouted moong dal in water, cover with the wet cotton napkin Repeat this for another 3 or 4 days or until the sprouts are of your desired length. Sprouts can be stored in the refrigerator in an airtight container for 3-5 days. Rinsing the sprouts morning and night prevents any decay formation in the sprouts. I prefer to sprout for 5 days. NOTE: Its best to cook/blanch/stir fry/steam the sprouts before using them to prevent bacterial contamination. Ideally having raw sprouts should be avoided. Buy utensils, kitchen accessories and appliances used in this video here - AMAZON SHOP - https://www.amazon.in/shop/nisahomey100 --------- Things I Love To Use: Steel Colander: https://amzn.to/3DRA5of Rolled Oats: https://amzn.to/2Iy3ben Apple Cider Vinegar: https://amzn.to/30w0VvA Khapli Wheat Flour (emmer wheat) : https://amzn.to/2JyBHaX Small Cast Iron Kadai: https://amzn.to/2JqxtSo Large Cast Iron Kadai: https://amzn.to/2CW0vVk Small Cast Iron Tadka Pan: https://amzn.to/2Rys5NT Stainless Steel Deep Pan: https://amzn.to/2G1U9rk Stainless Steel Wide Pan: https://amzn.to/2Be5el7 My Dosa Tawa: https://amzn.to/2JhOjRK Big cast iron pan (10 inch) : https://goo.gl/gBBrxS Small cast iron pan (8 inch): https://goo.gl/zAbABf Deep Dish Cast Iron Pan: https://amzn.to/2K7zH5T Cast Iron Grill Pan: https://amzn.to/2BfcWvr My Stone Grinder: https://amzn.to/2HKWLvA The Blender I Use: https://amzn.to/2QoVk5f ******** ❤️❤️Eat Healthy, Stay Humble! ❤️❤️ Follow Nisa Homey on your favorite Social Media channels: ❤️INSTAGRAM ❤️https://www.instagram.com/nisahomey/ ❤️Facebook ❤️: https://www.facebook.com/nisahomeyrecipes/ ❤️Twitter ❤️: https://twitter.com/nisahomey Malayalam Channel: https://goo.gl/6J7sCt English Channel: https://goo.gl/XFDvaQ ************* Hi! I am Nisa Homey and I live in Kerala. Welcome to Skinny Recipes - YouTube's first Indian Healthy Cooking Channel. With over 25 years of experience in Indian cooking and baking, I started Skinny Recipes in March 2016 where I share healthy and nutrient dense recipes for weight loss and weight management with easily available ingredients. With my healthy recipes you can cook better & more often at home. I do not use refined products in my recipes. Whether you are a beginner in cooking or an experienced cook or looking for healthy recipes; Skinny Recipes will help in cooking food in the traditional and healthy way. The recipes are healthy, easy to make, nutrient dense, and made with locally available ingredients. Join me and change your lifestyle with my recipes & tips. New videos every Tuesday, Thursday, & Saturday ****************** DISCLAIMER: This is not a sponsored video and this product was bought with my own money. ***************** Copyright (c): nisahomey.com, this recipe is developed and first published by Nisa Homey Thanks for watching and don’t forget to LIKE, SHARE & COMMENT!! XoXo Nisa DISCLAIMER: Do not have this drink if you are allergic to any of the ingredients or have any kidney disease or on a blood thinning medication. Pregnant and lactating women should consult their health practitioner before trying out natural home remedies or any remedies in this channel. Those with celiac disease should avoid gluten (wheat, barley, oats, rye etc along with processed foods like cakes, biscuits, cookies etc made with the mentioned grains). This video is only intended for an informational purpose.Readers are subjected to use this information on their own risk.This channel doesn’t take any responsibility for any harm, side-effects, illness or any health or skin care problems caused due to the use of our content or anything related to this.. The content is offered on an informational basis only, and is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified health provider before making any adjustment to a medication or treatment you are currently using, and/or starting any new medication or treatment. All recommendations are “generally informational” and not specifically applicable to any individual’s medical problems, concerns and/or needs. All the content published on this channel is our own creative work and is protected under copyright law. ©Nisa Homey ALL RIGHTS RESERVED FYI: This video contains affiliate links, which means I may receive a commission for purchases made through my links. |
| Category | Howto & Style |
| Tags | yt:cc=on | moong bean sprouts | how to grow sprouts at home | mung bean sprouts | moong dal sprouts | nisa homey | skinny recipes |
